Gold Member Since 2014
Audited Supplier
Qingdao Xiaodao Food Machinery Co., Ltd.

Commercial Yogurt Machine, Large Yogurt Machine, Yogurt manufacturer / supplier in China, offering Commercial Yogurt Making Machine/Ferment Yogurt Machine, Best Sale Seaweed Cutting Machine, Frozen Meat Cube Cutting Machine and so on.

(/ )

Supplier Homepage Product Other machine Commercial Yogurt Making Machine/Ferment Yogurt Machine

Commercial Yogurt Making Machine/Ferment Yogurt Machine

FOB Price: US $999 / Piece
Min. Order: 1 Piece
Min. Order FOB Price
1 Piece US $999/ Piece
Get Latest Price
Port: Qingdao, China
Production Capacity: 330L/570L
Payment Terms: L/C, T/T, Western Union

Request a custom order and have something just for you!

Send Customized Request
Basic Info
  • Model NO.: xd-sn2
  • Customized: Customized
  • Trademark: XD
  • Specification: CE ISO
  • HS Code: 84385
  • Application: Milk, Yogurt
  • Capacity: 330L/570L
  • Transport Package: Wooden Case
  • Origin: Qingdao, Chian
Product Description
1. Power:1kw
2. Compressor power : 0.2kw
3. Voltage:220v50hz
4. Capacity :380L/570L
5. Size :680*680*1960(mm)/1300*680*1960mm
6. Weight : 65kg/130kg

Commercial yogurt machine features:
1: circulating air strike, the studio is heated evenly, the temperature balance, the temperature difference is small, improve the quality of yogurt.
2: yogurt machine is brewing fermentation time according to the ambient temperature, the initial temperature of milk, milk storage quantity conversion from rational science, simple operation
3: intelligent digital display system, you can keep abreast of the yogurt machine is brewing operation, usage.
4: Body slender, elegant appearance.
5: The overall use of foam aluminum alloy casing liner, energy saving, beautiful and durable.
According yogurt production process, this yogurt machine program is divided into four stages standby, fermentation, condensed and frozen. Standby electricity which is not run, then fermented to make preparations. For example, then you can ultraviolet sterilization, then stacked yogurt cup. Fermentation refers to the heating temperature and climate, with the fastest speed that the temperature inside the cup milk all rose more than 39 degrees, 45 degrees, and the thermostat 3-10 hours to complete the fermentation process. Send completed the condensation temperature is below 18 degrees, cooling yogurt, yogurt with sufficient hardness of the solid, and so refreshing taste. Frozen yogurt is condensed continue to cool the refrigerator. Just go to the fermentation process, after all the automatic processes: fermentation when the countdown reaches zero will automatically switch to the condensed program (stage); and when the inside air temperature to 15 degrees (yogurt temperature should be around 18 degrees) will refrigerator automatically switches to program (phase). Should be noted, condensation and refrigeration refrigeration, where condensation is continuous refrigeration, refrigerated cryogenic temperature control (intermittent refrigeration)
Commercial Yogurt Making Machine/Ferment Yogurt Machine
Send your message to this supplier
Ms. sara
To: Ms. sara

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now